Wilkommen

I am a young, American artist who loves to travel. Currently, Im humming about in/near South Lake Tahoe, CA. Enjoy.
Showing posts with label Winter. Show all posts
Showing posts with label Winter. Show all posts

6.24.2014

Lavender Regan


On a cool evening last November I walked down to the beach near my apartment to get some air and clear my mind. I had the beach to myself except for some curious geese. The air was still crisp and wet after the slush we'd gotten that morning. I sat there all bundled up for an hour, photographing and sketching the landscape as the sun set over the mountains. There really is no place like home :)

Lavender Regan
11" x 14"
Oil on Canvas 
2014

2.27.2013

Night Lights


I love this soft, glowing, hazy winter light. Inspiration nation. 






Natalie und Paul. Adorbs. 











 








2.16.2013

Hoorige Mass 2013

So, Hoorige Mass Volume 2 :) Last year we went as Frog Princesses (see Fasnacht) und this year we are...Palm Trees? Yes, I know. I was hoping for Miss Piggy, but hey, Tropicali Heat beat me out ;) I know there is a saying, "Oh she is so hot, she would look good in a potato sack." Let me tell you, styling an ACTUAL potato sack is no walk in the park. But I think my ladies did a pretty good job. 


Die Füher Palm 



















 Flint Tropics!!

 







Daniela's parents Netti und Charlie clownin around...






Met some zebras in the bathroom!








LIDL Wain!! HAha LOVE it :)







4.11.2012

Delicious dish


I received a creamy treat from my friend's Mama: homemade Bailey's plus the secret recipe!! After the first taste, I was ready to cancel all my plans and pour a large glass over ice, but I took a shot in my coffee instead. And went back for another cup of coffee before leaving the house..;)


My favorite Swiss dish is fondue. Fondue is typically served during winter, but since it was a cold spring day, we decided to indulge anyway. It's basically a blend of four cheeses, white wine and kirschwasser. Like most simple pleasures, the taste is rich and divine. We ate it with sliced apples, oranges, grapes, figs and a couple different types of bread. I learned its best to accompany the meal with sips on kirschwasser, cool glasses of white wine and fantastic company. 



























3.03.2012

Veysonnaz




Equipment Rental: 214 CHF
6-Day Lift Pass: 272 CHF
3 Cafe Amarettos plus 2 half-bottles of wine: 36 CHF
View from the apartment balcony: Priceless









We frequented Les Caboulis, a beautiful bar overlooking the Veysonnaz Valley. Our favorite table is built up on the ledge above the bar that you can ski right up to. One goes down, orders a round for the group and the drinks are sent up to you in a special little gondola. It was perfect!